Fish at
30 Lake

Our Crew

Jeffrey Rayno

Tracey Kwiecien
Executive Chef

Mark Delos

Mark Delos
Managing Partner

Angelo Mazzone

Angelo Mazzone
Owner

In 1988, after an extensive search across three counties, Angelo purchased Glen Sanders Mansion.

Learn more about Angelo >

Mark Delos

Jullie Delos
Managing Partner

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Angelo Mazzone

Angelo Mazzone
Owner and President of Mazzone Hospitality

Angelo Mazzone began the journey of Mazzone Hospitality in 1988, with the purchase of The Glen Sanders Mansion in Scotia, NY. After this property became an icon as the most unique venue in the area; Angelo grew his exclusive catering division into The Hall of Springs in Saratoga Springs, NY. Not long afterward, Angelo’s 677 Prime opened in downtown Albany, and Angelo returned to his original Peggy’s location to open a bistro and wine bar in downtown Schenectady; Aperitivo Bistro. In 2007, Prime restaurant at Saratoga National Golf Club opened, and The Glen Sanders Mansion received a one million dollar makeover which included Angelo’s Tavolo Restaurant, featuring modern Italian cuisine. In 2009, the Prime Business Dining division was created; which has grown to fourteen different corporate cafes. Continuing to grow in 2011, Mazzone Hospitality added Key Hall at Proctors venue space in Schenectady, and Angelo’s Prime Bar & Grill inside The Hilton Garden Inn, Clifton Park to the family. 2012 through 2013, 90 State Events in downtown Albany and Tala Bistro in Latham became a part of the Events and Restaurant divisions. In 2015 and 2016, Angelo continued to expand with Cornerstone at the Plaza at The Empire State Plaza, and opened Fish at 30 Lake, Angelo’s first downtown Saratoga restaurant. Mazzone Hospitality, nurtured by Angelo Mazzone, has proven it can make dreams come true, not only for our thousands of guests, but for Angelo and his staff as well. Together we provide the area with unsurpassed events, quality catering, exceptional fine dining restaurants and a company founded on the philosophy of customer service.